Ain't No Martha Stewart- Chicken

Its been too long to give a real tutorial, mainly because I don't really remember what all I did. But here is the watered down version.

Coat chicken with olive oil, lemon juice, yummy spices, salt, pepper, and love. Don't forget to spank the chicken for good luck (the first time I cooked a Turkey my dad actually had me do that.. as a joke).

my seasonings

my spread

Stuff with leftover lemon chunks and some chopped celery (because its delicious).

my beautiful bird.

Cook. Then serve to your favorite friends and family at your Christmas party.

yum.